Eat Your Content
Welcome to "Eat Your Content" with host Rich Herrera! Dive into the delectable world of food and pop culture as we explore the delicious connections between what we consume on our plates and screens. Join us for mouthwatering conversations and explore the intersection of culinary experiences and pop culture phenomena. Satisfy your cravings with Rich as he serves up a delectable blend of tasty tidbits and entertaining insights in each episode. Tune in to "Eat Your Content" and feast on a cultural smorgasbord that will leave you hungry for more!
Episodes
77 episodes
073. Top Chef Season 22 Draft! Let the Competition Begin!
It’s draft time! ⚡ Top Chef Season 22 is headed to Canada, and I’m joined by Top Chef finalist Chef Savannah Miller to break down the new season, analyze the cheftestants, and make our official fantasy draft p...
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Episode 73
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49:47
072. How Food Network Changed Chef Maricel’s Life (And Business!)
📺 What’s it really like to cook under pressure on Supermarket Stakeout? And how did Buddy’s Holiday Recipe Rumble push Chef Maricel and her family to the limit? In this episode, we get the inside scoop on her TV exper...
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Episode 72
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37:52
071. How Yumna Jawad Broke the Internet With Pasta & Built a Food Empire
She made one pasta dish, and the world lost its mind. Yumna Jawad, the creator of Feel Good Foodie, joins us to break down exactly how her Baked Feta Pasta recipe went from a simple TikTok post to a global sensation. But that was just ...
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Episode 71
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46:39
070. Vegan Messages Are HIDDEN In Your Favorite Horror Movies
🩸🍔 Can a slasher film make you rethink what’s on your plate? In this episode of Eat Your Content, host Rich Herrera sits down with Heather Zeitzwolfe (Savvy Frugal Vegan) to uncover the surprising vegan messages hidden in horr...
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Episode 70
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32:37
069. Blending French Elegance with Kosher Flair: Chef Olivia Ostrow's Culinary Journey
Join us as Chef Olivia Ostrow, owner of Miami’s groundbreaking Ostrow Brasserie, shares her incredible journey from Paris to Miami. With over 30 years in the kitchen and an appearance on Guy’s Grocery Games, Olivia talks about the chal...
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37:38
068. Well Plated Everyday's Erin Clarke Shares Her Journey to BESTSELLER Status!
Erin Clarke, the mastermind behind the beloved food blog Well Plated, shares her incredible journey from starting a personal blog in 2012 to creating two bestselling cookbooks. In this episode, we dive into her new release, Well Plated Everyday...
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Episode 68
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33:07
067. Viral Food Trends: Science vs. Social Media
Are TikTok food trends worth the hype, or are they just passing fads? In this episode, Dr. Bryan Quoc Le, a renowned food scientist, joins Rich Herrera to dissect some of the most talked-about viral food crazes. From olive oil shots touted as h...
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Episode 67
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46:05
066. Around the World in 80 Bites: Katie Johnson’s Culinary Adventures
What if food could be your passport to understanding the world? On this episode of Eat Your Content, Rich Herrera dives into the flavorful journeys of Katie Johnson, host of the Tasty Trails Travel Pod. Katie reveals how her l...
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Episode 66
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32:20
065. From Coal Mines to Pizza Pies: A Family’s Culinary Journey
A coal miner’s grit. A grandmother’s recipe. A family’s legacy built on pizza. 🍕In this episode of Eat Your Content, author Erica D’Arcangelo reveals the untold story behind her book A Story About Pizza. How did her gra...
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Episode 65
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33:04
064. From Baking People to Baking Cakes: The 'For Goodness Cake' Story and the Art of Edible Masterpieces
In this episode of Eat Your Content, Rich Herrera sits down with Jennifer Harris, co-owner of For Goodness Cake, the Jacksonville-based bakery known for its hyper-realistic, jaw-dropping cake creations. Jennifer shares the fas...
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Episode 64
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1:00:24
002. (REPLAY) Spooky Season Rewind: Chef John Benhase & Behind the Scenes of The Menu
Spooky Season Special! In honor of Halloween being just around the corner, we're replaying a fan-favorite episode from the early days of Eat Your Content, originally released on February 7, 2023.Host Rich Herrera sits down with Chef Joh...
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47:55
063. Part 1: Connor Overbay on Mental Health, Podcasting, and the Food Scene in Jacksonville
In this special crossover episode of Eat Your Content, host Rich Herrera sits down with Connor Overbay, the creator and host of the Who Are You? podcast. In part one of this two-part series, Connor opens up about his personal journey, sharing h...
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Episode 63
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30:19
026. (REPLAY) From the Emmy-winning Netflix documentary "Poisoned: The Dirty Truth About Your Food," Food Safety Advocate Bill Marler
ORIGINALLY RELEASED SEPT 1, 2023Big news! The Netflix documentary Poisoned: The Dirty Truth About Your Food recently snagged the Emmy Award for Outstanding Current Affairs Documentary! 🎉 To celebrate this win, we're divi...
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1:10:17
062. Food on TV: Culhane's Irish Pub (Jacksonville, FL) with Mary Jane Culhane-Crowley
In this episode of Eat Your Content, host Rich Herrera sits down with Mary Jane Culhane-Crowley, one of the owners of Culhane's Irish Pub in Jacksonville, FL. Mary Jane shares the inspiring story of how her family’s beloved pub got its...
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Episode 62
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30:15
061. Feast or Famine: The Double-Edged Sword of Social Media on Restaurants with Guest "Big Rich"
In this episode of Eat Your Content, host Rich Herrera sits down with Richard Harris, a social media consultant and content creator known as "BigRichKnowsJax." Together, they explore how technology and the ever-evolving world of social...
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Episode 61
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58:54
060. The Origin Story of Eat Your Content
ORIGINALLY RECORDED ON APRIL 17, 2024 on the Entrepreneur Perspectives Podcast from Kaz Studios____________In this special episode, host Rich Herrera takes you back to where it all began. Discover the story behind Eat Your Content, a po...
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Episode 60
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47:07
059. Fighting Hunger One Meal at a Time: Waste Not Want Not’s Mission
Eat Your Content hosted by Rich Herrera welcomes Sandra L. Staudt-Killea, Executive Director of Waste Not Want Not Florida, for an eye-opening conversation about the impact of food waste and how her organization is making a difference....
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Episode 59
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41:10
058. The Search for Jacksonville's Food Identity Part 3 with Guest John T. Edge
In this episode of Eat Your Content, host Rich Herrera wraps up the three-part series "The Search for Jacksonville's Food Identity" with an insightful conversation with John T. Edge. As a James Beard award-winning author, former direct...
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Episode 58
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33:11
057. The Search for Jacksonville's Food Identity Part 2 with Guest Megan DuBois
In the second installment of our three-part series, "The Search for Jacksonville's Food Identity," Rich Herrera sits down with Megan DuBois, a renowned freelance writer whose work has graced the pages of Eater, Conde Nast Traveller, Forbes, Del...
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Episode 57
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26:57
056. The Search for Jacksonville's Food Identity Part 1 with guest Bill Delaney
In the first installment of our three-part series, The Search for Jacksonville's Food Identity, Rich Herrera sits down with Jacksonville native and author Bill Delaney to explore why a city with nearly a million residents still struggles to est...
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Episode 56
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52:35
055. The Bear S03E07-10 Recap with Guest Scott Johnson
In this episode of Eat Your Content, host Rich Herrera teams up with Scott Johnson, the voice behind the What Was That Like podcast, to dive into the intense final episodes of The Bear Season 3. Together, they break d...
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Episode 55
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1:17:07
054. Top Chef S21 BONUS: Interview with Chef Manny Barella
In this exciting episode of Eat Your Content, host Rich Herrera sits down with Chef Manny Barella, a top 5 finisher from Top Chef Wisconsin and one-half of the dynamic "Power Bottoms" duo. Join us as Chef Manny shares his journey through the in...
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Episode 54
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46:51
053. The Bear S03E04-06 Recap with guest Scott Johnson
Join host Rich Herrera and guest co-host Scott Johnson, host of the What Was That Like podcast, as they dive into the latest episodes of The Bear Season 3. In this episode, Rich and Scott recap and analyze episodes 4-6, discussing the intense d...
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Episode 53
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1:08:09
052. The Bear S03E01-03 Recap with guest Scott Johnson
In this episode of Eat Your Content, host Rich Herrera is joined by special guest co-host Scott Johnson, host of the popular What Was That Like podcast. Together, they dive into the culinary and emotional depths of The Bear Season 3, recapping ...
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Episode 52
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1:05:06
027. (REPLAY) Interview with Chef Curtis Duffy and Michael Muser of Ever Restaurant, Featured on S02 of "The Bear."
I know some of you are anxiously awaiting recaps of The Bear Season 3. I promise they're coming soon. In the meantime, I thought I'd reply my interview with Chef Curtis Duffy and Michael Muser, whose two-star-Michelin restaurant, Ever, in Chica...
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58:19